Monthly Archives: August 2013

Stone Fruit Cobbler with Vanilla Cashew Cream

I am in stone fruit heaven right now and there’s nothing more comforting or satisfying than a fruit cobbler on a breezy late summer’s eve. I’ll keep this short and sweet for you. This fruit cobbler is pure {grain + dairy free} heaven.

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TURNING THIRTY: Vibrant, Alive + Well

It’s funny how when you’re a kid you think 30 is like super old. And then, when you finally get to 30, everyone tells you that you’re just a baby.¬†Exactly one week ago I turned 30 and honestly, it feels freaking awesome. The truth is, 30 is young. I am young. I am vibrant, alive + well but, I haven’t always felt this way.

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Blueberry Lemon Basil {Green} Smoothie

Green smoothies, I just LOVE ‘em. I especially love them when they’re so freaking tasty you forget that they’re even good for you. I could literally drink this smoothie every single day. I don’t think it would ever get old. Continue reading

{Grain-free} Lemon Poppy Seed Zucchini Bread

These cool August days that we’ve been getting out here on the east coast have me reelin’ and day-dreamin’ of autumn. The crisp fall air, bundled up with layers on and warm goodies baking in the oven, ahh the best time of the year. I can see it all so crystal clear.

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Zucchini + Onion Hash with Farm Fresh Eggies

There’s a zucchini explosion happening at my house right now thanks to my lovely CSA. Good thing for me and my family, we just can’t get enough of this fantastic summer squash. Sweet and savory, I’ll eat it up anyway it comes. Continue reading

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