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Herbal Coffee Cold Brew with Maple + Pink Himalayan Salt

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Herbal coffee cold brew with maple syrup and pink Himalayan salt. 
Fake Coffee Cold Brew with Maple + Pink Himalayan Salt | Fake Coffee, an herbal blend of organic cacao, chicory, dandelion root and cinnamon. Fake Coffee cold brew with a touch of maple syrup and pinch of salt.

I get into weird morning drink routines.

For months at a time I’ll drink only cold brew.

And then I’ll be off coffee and drink strictly earl grey.

Then I’ll move to green smoothies with matcha.

And then back to cold brew.

And so on.

Right now though, I’m really into herbal coffees cold brew.

Most importantly adding a touch of maple syrup and pinch of pink Himalayan sea salt to balance out it’s earthy full-bodied flavors. There are a lot different herbal coffees out there. And they’re a great alternative to a regular cup. Typically they’re an earthy blend of cacao, chicory, dandelion root.

The maple syrup compliments the blend’s deepness and complexity. And the pink Himalayan salt rounds all the flavors out while supplying additional health benefits like promoting a healthy pH balance, stabilizing blood sugar levels, preventing muscle cramps and providing your body with an abundance of minerals that regular table salt cannot provide you. I don’t wanna tell you what to do but if you haven’t already started to integrate pink Himalayan salt into your life you probably should.

Fake Coffee Cold Brew with Maple + Pink Himalayan Salt | Fake Coffee, an herbal blend of organic cacao, chicory, dandelion root and cinnamon. Fake Coffee cold brew with a touch of maple syrup and pinch of salt.

Fake Coffee Cold Brew with Maple + Pink Himalayan Salt | Fake Coffee, an herbal blend of organic cacao, chicory, dandelion root and cinnamon. Fake Coffee cold brew with a touch of maple syrup and pinch of salt.

Fake Coffee Cold Brew with Maple + Pink Himalayan Salt | Fake Coffee, an herbal blend of organic cacao, chicory, dandelion root and cinnamon. Fake Coffee cold brew with a touch of maple syrup and pinch of salt.

 

Fake Coffee Cold Brew with Maple + Pink Himalayan Salt
Author: Sherrie Castellano | With Food + Love
Prep time:
Cook time:
Total time:
Serves: 1 coffee drink
This recipes works with whichever herbal coffee you choose. You can use regular old cold brew here as well.
Ingredients
  • 8 ounces coffee alternative, chilled {see notes}
  • 4 ounces preferred milk (dairy or plant)
  • 1 – 3 teaspoons maple syrup
  • 1/8 teaspoon pink Himalayan salt
  • handful ice
Instructions
  1. Combine the chilled coffee alternative with the milk, maple syrup, pink Himalayan salt and ice in a jar with a lid and shake until well-combined and frothy.
  2. Pour into into a glass and drink immediately.

 

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By Author Sher

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Categories cocktails

Alison @Foodbymars

Wednesday 9th of August 2017

I am so into these non-caffeinated drinks right now! Always switching it up and these flavors sound divine. Must try!

Amanda Paa

Tuesday 8th of August 2017

I get on different morning routines too. Right now it's kombucha, and it will probably change to coffee soon. Or this! I love the thought of something a little more nourishing that my normal cup. xo

Ginger

Sunday 6th of August 2017

I totally know what you're talking about. I have a strict morning routine (I'm not a morning person!) and I try to vary it every now and then. I can't change too much that would just confuse me. This sounds amazing. And your idea to add a hint of pink Himalayan salt is amazing. It's super important to balance the sweet flavors with a bit saltiness.

Denisse

Friday 4th of August 2017

I totally get into drink habits too.

Lindsey

Thursday 3rd of August 2017

Love this Sherrie! And these shots are gorgeous.

Sherrie

Thursday 3rd of August 2017

Hopefully I'll be able to share this with you when I'm in LA at the end of the month! xx

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