Stuffed Artichokes with Italian Breadcrumbs
Classic, Italian stuffed artichokes.
Spring Veggie Fried Rice with Ramps + Kimchi
You may have noticed that last week I didn’t post a new recipe and that I wasn’t very active on social media. There was a tragic loss of life in …
Espresso-Braised Spring Onions + some pretty major news!
It was just a normal Thursday afternoon, actually I remember feeling quite uninspired and blah. I was alone when the email came in. I saw the subject and thought, well this …
Pad Thai Spring Rolls with Red Curry Peanut Sauce
Gluten-free, vegetarian pad thai spring rolls.
Loaded Spring Fries with Green Goddess Tahini
An email from my old CSA just popped up in my inbox. I haven’t had the heart to unsubscribe from their newsletter yet and I’m not sure I ever will. I …
Oil-cured Black Olive + Smashed Garlic Pizza with Herby Oregano ‘Parm’
As a health coach, I get asked {a lot} about what I eat. And the truth is this. I eat gluten-free out of necessity and I try to limit my animal product consumption as …
Lentil Soup with Potatoes + Lemony Mustard Cream
Is it cold where you live? Because it’s freaking freezing here in the Midwest. A few weekends ago we were blessed with a little spring fling action, but now there’s …
Broiled Grapefruit with Vanilla Ginger Coconut Cream + Sea Salt
Refined sugar-free salted broiled grapefruit with vegan coconut cream.
Crispy Baked Tofu Broccoli Bowl with Blood Orange Sauce
Vegan, and natural gluten-free crispy baked tofu.
Crispy Baked Sweet Potato Fries with Garlic Avocado Aioli
It’s Monday, I’m swimming in a sea of boxes {please send help} and it’s really cold outside. So, I’m keeping it short and sweet with a few thoughts and a …